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Amazing team-building tool for uniformly applying hygiene principles in manufacturing.
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Self-Paced Online Learning
Learn on your own accord, wherever you want, whenever you want.
4 Instalment Plan on checkout
You have the option to choose from four easy instalment plans.
14 Days Money Back Guarantee
Hassle-free guarantee on purchase, ensuring quality & your peace of mind.
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This Food Hygiene Level 2 will provide you with the necessary knowledge and credentials to maintain food safety and hygiene when handling, preparing, and storing food, allowing you to earn a good rating. Start now and learn from an industry expert for career advancement!
This Course At A Glance
- Learn what food hygiene and safety is and why it needs to be maintained
- Identify the main factors involved in maintaining high standards of food safety at any food handling industries
- Acquire knowledge about the approved food standards set by a number of EU and UK laws and legislations
- Recognise several alarming food safety risks and hazards that can emerge at any stage
- Understand the role of microorganisms in causing foodborne illnesses and food poisoning.
- Understand how food-borne illness and food poisoning can be controlled and prevented
- Learn how proper waste management can save the food from contamination
- Learn the use of pest control to manage to prevent food pests from spreading disease to the food you store or prepare
- Understand how proper maintenance of the internal and external parts of the work premises can generate effective food hygiene and safety
Why Level 2 Food Hygiene and Safety Course for Manufacturing right for you?
Food handlers are required by European Union Regulation (EC) No 852/2004 to ensure that the food they prepare, or sell is safe for human consumption. Failure to follow established food safety standards can lead to food contamination, which can have serious implications. This level 2 food hygiene and safety course includes the most up-to-date UK and EU rules and regulations to help you follow the standards while maintaining food hygiene and safety. .
Any employee working in the capacity of direct handling of food such as chefs, kitchen assistants, or any worker at care homes can take this Food Safety Level 2 course. You will gain comprehensive skills and knowledge about maintaining proper food hygiene and safety and know how to prevent and control any risks and hazards that can occur.
You will be able to identify the important aspects involved in maintaining high levels of food safety in any food manufacturing industry after completing this Level 2 Food Hygiene and Safety Course for Manufacturing course.
Level 2 Food Hygiene and Safety Course for Manufacturing Details
CPD UK
The CPD Certification Service
CPD certificates are accepted by thousands of professional bodies and government regulators here in the UK and around the world. Many organisations look for employees with CPD requirements, which means that by doing this course, you would be a potential candidate in your respective field.
QLS
Quality Licence Scheme
The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries.
- Module 1: Food Safety Legislation
- Module 2: Hazards from Delivery to Service
- Module 3: Risk Control (Prevention of Contamination)
- Module 4: Pests, Premises and People
This comprehensive Food Hygiene Level 2 Course is ideal for anyone working in a retail setting where food is prepared, cooked and handled.
Typical environments may include:
- Pubs, hotels, restaurants;
- Supermarkets and retail environments;
- Food and drink manufacturers;
- Hospitals;
- Care homes;
- Schools;
- There are no academic entry requirements for this Level 2 Food Hygiene and Safety Course for Manufacturing course, and it is open to students of all academic backgrounds.
- However, you are required to have a laptop/desktop/tablet or smartphone and a good internet connection.
This Food Safety Level 2 course assesses learners through multiple-choice questions (MCQs). Upon successful completion of each module, learners must answer MCQs to step into the next module. In the assessment pass mark is 75%.
You can also check out our Level 1 Food Hygiene and Safety Course for Manufacturing.
Endorsed Certificate from Quality Licence Scheme
After successfully passing the MCQ exam you will be eligible to order the Endorsed Certificate by Quality Licence Scheme. The Quality Licence Scheme is a brand of the Skills and Education Group, a leading national awarding organisation for providing high-quality vocational qualifications across a wide range of industries. There is a Quality Licence Scheme endorsement fee to obtain an endorsed certificate which is £65.
Certificate of Achievement from Lead Academy
After successfully passing the MCQ exam, you will be eligible to order your certificate of achievement as proof of your new skill. The certificate of achievement is an official credential that confirms that you successfully finished a course with Lead Academy. You can obtain certificate in PDF version at a cost of £12, and there is an additional fee to obtain a printed copy certificate which is £35.
Hardcopy Certificate Shipping Fee
Success Story
Course Reviews
Google Reviews
Customer Reviews
4.9
Stars
60
Reviews
Customer Reviews- Verified
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Thorough Guidance
Covered even the small details often missed in food manufacturing hygiene training.
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Professional Edge
Helped us outperform hygiene expectations, which has been noticed by inspectors and clients alike.
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Clear and Detailed
Explained advanced hygiene practices in a way that was simple to follow.
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Practical Knowledge
Lessons learned have made improving hygiene for large-scale manufacturing setups so much easier.
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Beyond the Basics
Great course for stepping up hygiene protocols in a manufacturing environment.
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Confidence Boost
Now feel confident handling food safety challenges properly in our manufacturing processes.
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Real Improvements
The course inspired practical changes that transformed hygiene in our production line.
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Well-Designed Course
A seamless blend of essential rules and advanced techniques for manufacturing hygiene.
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Saved Time
Efficient training with clear lessons that got straight to what we needed to know.
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Advanced Yet Simple
Broke down complex hygiene processes into steps our team could understand and implement quickly.
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Professional Upskill
A must for anyone aiming to raise safety standards in food manufacturing.
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Easy to Apply
Clear advice that fits perfectly with our current manufacturing safety processes.
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Strengthened Team Knowledge
Boosted our collective understanding of hygiene as a manufacturing team.
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Risk Prevention
Provided actionable steps to reduce contamination risks in food production.
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Beyond Expectations
Offered practical solutions for issues I didn’t even realize impacted our factory operations.
FAQs
Absolutely no animals are allowed in the processing area or storerooms under any circumstances. Visitors must wear protective clothing and be supervised when entering the processing room. All food must be kept covered at all times, and food, tools, and equipment are not to be placed on the floor.
The significance of food and kitchen safety cannot be overstated. It is crucial for protecting public health, complying with regulations, ensuring customer satisfaction, achieving cost savings, and safeguarding the environment. By following safe food handling practices, we can prevent the spread of foodborne illnesses and minimise health risks associated with contaminated food.
The Food Hygiene Level 2 course is typically delivered online through our Lead Academy's learning platform, where you can access all the course materials and assignments at your own pace.
This Food Safety Level 2 course is accredited by CPD UK, which employers and professional organisations across the globe recognise. Upon completing this course, the chances of getting a job will increase with such qualifications as it will serve an additional merit to your profile.
Yes, you will get the course materials while doing the Level 2 Food Hygiene and Safety Course for Manufacturing. The instructor will send the materials as necessary as the lecture videos. However, you must pay a minimal amount for the course materials.
After successfully purchasing the Food Safety Level 2 course, you will receive an email within 24 hours with the login details of your course. Kindly check your inbox, junk or spam folder, or you can contact our client success team via info@lead-academy.org
For a CPD-accredited PDF certificate, it will take 24 hours; however, for the hardcopy CPD certificate takes 5-7 business days.
Surely! You can access any Lead Academy course from anywhere in the world at any time.
There's no need to worry if you didn't pass the exam or didn't get the required score. You can always retake the exam with better preparation.
You can browse our website to discover all the available options and find the perfect one for your career advancement. However, if you want to learn about food safety and Hygiene for catering as well, we recommend you join our Level 1 Food Hygiene and Safety Course for Catering and gain the necessary skills along with a recognised certificate.
